VARIETIES: 80% TEMPRANILLO, 20% GRACIANO
COLOR: Intense purple, with a red rim
NOSE: Intense and elegant aromas of vanilla, fennel, ripe red fruits, licorice, and mineral notes.
PALATE: Structured, round, long and very balanced. Smooth and velvety upon entry, with mature tannins, and red fruit flavors. Spicy and mineral notes blend with tasted oak, and fine tannins create a pleasant finish.
WINEMAKING: Temperature controlled fermentation for 12 days, followed by malolactic fermentation in barrel. Aged in American oak barrels for at least 17 months.