ROSE PORT


VARIETIES: Touriga Nacional (40%), Touriga Franca (30%), Sousão (30%)

COLOR: Delicate raspberry color 

NOSE: Tropical fruit notes, combined with delicate strawberry and raspberry notes.

PALATE: Very fresh, with delicious ripe strawberry flavors, and well balanced acidity to keep the sweetness in check. 

WINEMAKING: Grapes are crushed and macerated for a few hours, then bled off to limit contact with the skins and avoid too much color extraction; it fermented at a cold temperature for 10 days.

www.quevedoportwine.com

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